This time
of year when I turn the soil in my garden - I am amazed at the number of
earthworms, Small red wigglers and giant night crawlers the size of small
snakes... The soil is drying, but still moist from the last rain. Perfect for forking over. Time to dig deep and add compost to the soil, and set up for summer watering. Due to anticipated water rationing this summer I will use timers and drip lines to deliver the
water just to where it needs to go. The
secret is to set up the water system first, establish where water will be delivered
and then plant only in the moist zones.
I find that 10-20 minutes of drip a day is adequate to produce healthy
plants.
In your hardware store you can buy one hose timers - easy to create and use your water system!
Selecting
the plants to grow is tricky. We have a
climate determined by the prevailing airflow from the Pacific. Since we are far inland, miles from the ocean, our daytime temperatures are more like inland summer
temps. In the summer we can count on
clear skies and temperatures into the 80-90 degree range (most but not all days). But when the sun sets, the cool ocean air
returns and our nighttime temperatures in the summer consistently fall into the
50s. This is critical for determining
what we can grow.
One of my raised beds with deep good soil - Year around I have crops here!
The other key
factor in my garden is the subtle microclimates even to be found in a back yard. By a south facing wall it is like Fresno - the
hottest microclimate we have. In the
shade of a bush, with no direct sun, the climate is more like Portland
Oregon. On the far side of the house
where the sun never shines it is more like Mendocino. Every plant variety has its favorite
conditions - so the trick is to find where it will be happiest.
Next comes selecting
varieties. Forget "beefsteak" tomatoes or the heirloom
varieties of tomatoes - they require warm nights, which we do not have. They
are a good idea - they just don’t like our climate! I grow
"Ace" and "Early girl" tomatoes - both smaller than a tennis
ball but very productive. In our location,
they do best if placed in the warmest microclimate I have! The plants keep
growing larger all through the season - and they produce fruit until
frost. Also forget eggplants and bell
peppers - they are just frustrated to attempt growing them- they need warm
nights that we don’t have. Corn and melons are also marginal here.
Whatever you do - dont plant to many ! Zucchini are prolific!
The other
side of the coin is that our Pacific airflow creates conditions that minimize
winter frost - making it possible to grow a full winter garden: broccoli, kale, and broccoli in the winter
months. After frost is past we can plant onions... and once frost is past we
are a good location for potatoes.
These are
the plants best suited for our climate - After many attempts at trying to grow plants not suited to our conditions ... Now I only grow things that are naturally adapted to our climate:
Summer crops that we can count on:
Plant End of March
* Buy
plants in nursery
S - plant seeds
S - plant seeds
*Cucumbers
- Standard, Asian
S - Green beans - Blue Lake variety //Also
Italian Romano beans
S - Zucchini
S -Winter
Squash (Acorn or Butternut)
*Tomatoes -
(Ace, Early Girl)
*Kale:
Italian, Black Leaf, (I prefer these to Curl leaf
*S - Chard
* Basil
* Basil
End of Sept./October planting:
S- Beets
* Chard
*Kale
S- Lettuce
S- Fava
Beans
October - November (wait for rain)
S Plant hollyhock
seeds, poppy seeds, wild flower seeds, sweet pea, leek seeds
Late January
Seed Potatoes
Onion
starts
Garlic
If you do not live in the SF Bay Area and want
to know what plants are best suited to your location search out the master
gardeners web site or state agricultural college for your area and inquire from
them>